Sree Krishna Sweets aus Kolkata District Speisekarte (2024)

FAQs

What is Sri Krishna sweets famous for? ›

Sri Krishna Sweets (Tamil: ஸ்ரீ கிருஷ்ணா ஸ்வீட்ஸ்) is a popular Indian sweet manufacturer and eatery based in Coimbatore, Tamil Nadu. It is most noted for its Mysorepak. Sri Krishna Sweets has exclusive outlets in 60 plus locations across the country, and in the UAE.

N.K. Mahadeva Iyer, founder of Sri Krishna Sweets.

Mysurpa is made with best quality besan and ghee. The shelf life of the product is 10-15 days.

Mysore pak is an Indian sweet prepared in ghee. It originated in the city of Mysore, one of the major cities in the Indian state of Karnataka. It is made of generous amounts of ghee, sugar, gram flour, and often cardamom. The texture of this sweet is similar to a buttery and dense cookie.

Bandar Halwa: Bandar Halwa is a delicious dessert from the Machilipatnam region of Krishna District, Andhra Pradesh.

On Sri Krishnashtami, Lord Krishna's favourite food items are prepared and offered as prasad. The traditional dishes for Janmashtami include meva ke ladoo, murukku or chakli and some very appetising dishes. Some of them include Makhana Paag, a concoction of foxnuts, coconut, milk and sugar.

Shelf-life & storage. The Sugar-Free Mysore Pak from Anand Sweets has a shelf-life of 30 days and comes sealed in a corrugated cardboard box. Once opened, store this decadent dessert in a cool, dry place away from direct sunlight and moisture to preserve its freshness and retain its flavour.

Shelf-life & Storage

Anand Sweets Mysore Pak comes in a beautifully designed box that evokes the sweet's royal connection. The tightly-sealed box ensures that the Mysore pak pieces stay fresh. The shelf-life of the Mysore pak is 45 days, so once opened, store it in a cool, dark place or refrigerate.

They are usually made from milk solids, khoya, and soaked in the goodness of sugar syrup. Talking about the shelf life of these amazing sweets, well, it depends on the ingredients used and the quality of the sugar syrup. On average, they last for 2-3 days at room temperature and 5-7 days in the refrigerator.

Health Benefits of Mysore Pak

Gram flour is abundant in protein and fibre, making it an excellent weight-loss food. In addition, it aids in regulating cholesterol and the reduction of hypertension. It contains magnesium, which helps keep blood pressure in check and prevents cardiovascular issues.

Which Mysore Pak is best? ›

Bombay Tiffanys and Mahalakshmi Sweets are two well known sweet shops in Mysore. You can try it once there. Many shops in Mysore sell very tasty and Sweet mysore pak.

If your Mysore Pak turns out hard or crumbly, it could be due to overcooking or insufficient ghee. Ensure you cook the besan mixture to the right consistency and use the recommended amount of ghee in the above Mysore Pak recipe. Adjusting these factors can help achieve a softer texture.

Kesar Pista Kheer is without a doubt one of the most sought after sweets related to the Prasad for Lord Krishna. As it is crystal clear from the name of the sweet, the main ingredients of Kesar Pista kheer is milk, rice and dry fruits such as Pista along with Saffron (Kesar).

In Hinduism, offering food to Lord Krishna and consuming it as a prasadam (sacred offering) is considered a blessing and a spiritual uplift. It is believed to purify the mind and body and bring them closer to Krishna consciousness.

Rava Laddoo

It is something that Lord Krishna loves to binge on.